Our
appetizers range from traditional English items such as sausage
rolls to American favorites like buffalo fingers. We have several
dishes great for sharing with friends over a couple pints, like
nacho's and warm spinach artichoke dip.
From
our Lighter Fayre try a Ploughman’s lunch, our popular bangers
& mash, or fish 'n' chips made from hand-trimmed haddock fillets
dipped in our own beer batter. For a casual bar side snack try our
basket meals served with fries, onion
rings or beer battered fries. We also have a large selection of
sandwiches from a variety of burgers, to a Dublin Rueben made with
thinly sliced corned beef and sauerkraut sautéed in a touch
of Guinness then topped with Swiss cheese.
Our
Entree menu has everything from British favorites like Steak &
Kidney Pie to Stilton Alfredo all made freshly in house.
Our
steaks are hand cut to order and are offered in a variety of sizes
that can
be cooked au poivre or grilled to your liking.
If it's just dessert you crave we offer a variety of locally made
desserts as well as favorites like traditional English treacle sponge
with homemade custard and brownie sundaes.